Froggy morning

My dessert last night inspired my breakfast this morning.

Peanut Butter Overnight Oats

1/3 cup rolled oats
1/3 cup Greek yogurt
1/3 cup almond milk
2 Tbsp. peanut flour
Toppings:
1 Tbsp. crunchy PB
1 Tbsp. strawberry jam
Pepitas and sunflowers
Dried berries

Beautiful pottery is an ingredient in an optimal breakfast experience. 🙂

After this mug of deliciousness, I headed out in the black abyss to work.  It is completely dark now when I leave for work around 7 a.m.  By the time I had reached my aunt’s house to drop off Rascal for his play date, it had grown from dark to foggy…or froggy as my dad always called it when I was growing up.

Fog is kind of beautiful in that eerie, serene sort of way.  Very appropriate for spooky October, don’t you think?