I definitely post more breakfast recipes than anything else. Nothing quite describes my love for breakfast. Sometimes, it’s the only thing that gets me out of bed in the morning. And here is one of my favorites – my favorite smoothie recipe.
Kel’s Kitchen brings you chocolate strawberry smoothie…
140 grams of frozen strawberries (yes, I love my scale)
1/2 a large banana
1 scoop of chocolate whey protein
1 cup unsweetened almond milk
2 big handfuls of spinach
Skip the ice; you won’t need it with all the frozen strawberries. I enjoyed this with a piece of millet bread with Crofters Superfruit Asia jam and a wedge of Laughing Cow. Maybe that’s weird but I’ve been substituting it for cream cheese when I eat smoked salmon and it was pretty delicious with jam.
And here it is again up close. Look how thick and delicious it is.
Perfection.
In other news, Brad and I tried the Chocolate Almond Attune bar.
This one was even better than the first! It reminded me of a Hershey Bar with Almonds.
Perfect size for sharing, although it wasn’t an equal split. I of course had the larger piece since I was the official taste tester. Two very enthusiastic thumbs up. Fine holiday fun! Name that 90’s film classic.