- Arugula and Mozzarella Pizza Buns + Fruit
- Berries and Cream Oat Bran
- Buffalo Chicken Egg White Scramble
- Clams Marinara
- Egg and Veggie Quinoa
- Fish taco salad
- Goat Cheesy
- Green Capresé Salad
- Hearty Veggie Sandwich
- Instant Indian
- Italian Quinoa
- Just-As-Good-As-a-Salad Bar Salad
- Lox and Tofutti Wraps
- Quesadillas + My Favorite Side Salad
- Roasted Veggies and Chickpea Salad (3rd Salad from Top)
- Salmon Salad Pitas + Cuke and Tomato Salad
- Sardine Salad Wrap + My Favorite Side Salad
- Seventeen Beans & Barley Soup
- Sloppy Joses
- Smoked Salmon Wrap + Fruit
- Sweet Potato and Chicken Sausage Hash with Balsamic Reduction
- Swordfish and Summer Veggies Sauté for two
- Tempeh
- Yellow Curry Tofu Scramble
Quick Meals
February 4, 2012 @ 7:11 PM 

I love leftovers. Yes I do. I love leftovers. How ’bout you? Okay. I’ll stop now. I really love leftovers. But mainly because I repurpose them to be completely new meals. If you’re cooking for two, like me. Then you probably end up with leftovers all the time. I’ve heard tell that some husbands exist …
January 27, 2012 @ 5:43 PM 

Three geeeorgous salads…. All so very different, but yet very much the same. All have elements of both savory and sweet. All have ingredients that offer healthy sources of fat and protein to satisfy your hunger. All have healthy and delicious ingredients that compliment each other oh-so-well. All are featured today on Creative Loafing’s Eat …
September 13, 2011 @ 5:42 AM
July 12, 2011 @ 8:09 PM
July 8, 2011 @ 5:46 PM
May 3, 2011 @ 12:42 PM







