Appetizer

February 10, 2012 @ 8:51 PM

I swear these are a crowd pleaser. I swear that, as nachos go, they’re not so bad for you. I swear that you’ll love them. I swear that there are chips under there somewhere. Baja Shrimp Nachos (serves a crowd) These nachos are perfect for any type of party where you serve/bring heavy hors d’oeuvres …

February 7, 2012 @ 5:38 PM

When we decided to throw an impromptu Super Bowl party, I headed straight to Pinterest for quick and easy yummy things I could throw together in a jiffy. Pizza dip is one of those dishes that look easy and appealing to almost anyone, so I thought it would be a good option. But of course, you …

January 21, 2012 @ 11:32 AM

If you know my Brad, then you know he absolutely loves pimento cheese. Remember this post? haha. We laugh and say that he’s a pimento cheese connoisseur, but I’m not completely joking when I make this statement.  He knows his pimento cheese.  And goodness knows he has sampled them enough (and I have too) to …

January 4, 2012 @ 5:08 PM

As promised, here are the appetizers I made for my New Years Eve party. I’m pretty sure my guests liked them, seeing how they ate up every bit of these three dishes. Here they are in the order they were eaten the fastest. Pear and Brie Flatbread 2 teaspoons extra virgin olive oil 1 package …

September 21, 2011 @ 11:13 AM

Guys, I just learned how to spell hors d’oeuvres this week, so I’m trying to include the word wherever I can so I can retain my new knowledge.  I’ve always been a pretty decent speller, but there are some words I just can’t wrap my brain around.  Modern technology and the ability to google everything …

June 2, 2011 @ 4:15 PM

It occurred to me while I was walking home from work last night (through the oppressive heat that has taken over the South East), that I had plans every day this week to workout except that particular day. So I officially declared Wednesday my day off and whispered something about how nice it would be …